A traditional Bhajani chakli just like aai or aaji would make during Diwali in Maharashtrian homes.
Taste and crispiness that feels straight from a gharache kitchen and not a factory. ...
A light, crunchy Pohe Chiwda made in the classic Maharashtrian style—just like the tins of chiwda kept ready for guests at home.
Gently roasted and seasoned for that homely balance ...
